This French Toast recipe is one of my favourites to date! I created it for Canada Day to highlight and celebrate some of my favourite Canadian ingredients: organic wheat, cranberries, hemp hearts, maple syrup, and berries!
Hey, it’s almost Friday! Let’s celebrate the end of the week in style, shall we?
It appears as though I am on both a smoothie kick and a chocolate kick, and I cannot be stopped. Can you blame me? With summer in full swing and the humidity showing no signs of abating in these parts, it was only a matter of time before I combined the two.
Continue reading “Chocolate Cake Batter Smoothie”